IARP brand superior quality ice cream cupboards are preferred by restaurants, hotels and cafeteria operators who want to provide the best service to their customers. The ice cream cupboards with capacities of up to 9 cubic meters and capacities of up to 500 liters operate between -18 to 25 degrees Celsius or -10 to 25 degrees Celsius. The STAR 45 Rokoko and Packaged Ice Cream is an upright freezer model is very useful in terms of space saving. The bumpy glass model has a stylish image.
